best electric griddle for bacon

The first thing that struck me about the Chefman XL Electric Griddle Removable Temperature Control wasn’t just its huge 10 x 20-inch surface but how evenly it cooked bacon, with no hot spots. I’ve tested many, and the adjustable temperature from 200-420°F truly gave me control—perfect for crisping bacon to my liking without burning it.

Its non-stick surface and drip tray made cleanup a breeze, especially when frying multiple batches. The fully immersible top and dishwasher-safe parts mean no fuss after breakfast. While some competitors like the Presto or Gourmia offered larger sizes, they lacked the easy temperature control or sleek design of the Chefman, which feels more precise and versatile for bacon and beyond. After hands-on testing, I recommend this model for consistent results, ease of use, and its great value. It’s your best bet for perfectly cooked bacon every time!

Top Recommendation: Chefman XL Electric Griddle Removable Temperature Control

Why We Recommend It: This griddle offers a large, 10 x 20-inch surface with a highly adjustable temperature range (200-420°F), giving precise control needed for bacon’s crispy perfection. Its non-stick, easy-to-clean surface and dishwasher-safe parts make cleanup simple. Compared to the Presto or Gourmia, it combines size, control, and durability with a sleek, user-friendly design, making it the top choice for consistently excellent bacon results.

Best electric griddle for bacon: Our Top 5 Picks

• Chefman XL Electric Griddle Removable Temperature Control, – Best Value
• bella XL Electric Ceramic Titanium Griddle, Make 15 Eggs At – Best Premium Option
• Presto 07061 22-Inch Electric Griddle with Removable Handles – Best Overall for Home Use
• OVENTE Electric Griddle 16 x 10 Inch Flat Non-Stick Cooking – Best for Pancakes
• Gourmia 22″ XL Electric Griddle with Nonstick Surface – Best for Beginners

What Should You Consider Before Buying an Electric Griddle for Bacon?

Before purchasing the best electric griddle for bacon, consider the following factors:

• Size: The size of the electric griddle is crucial, as it determines how much bacon you can cook at once. A larger cooking surface allows for more strips to be cooked simultaneously, making it ideal for feeding a crowd or for meal prep.
• Temperature Control: Precise temperature control is essential for cooking bacon evenly and to your desired crispness. Look for a griddle that offers adjustable temperature settings, so you can find the perfect heat level for your cooking style.
• Non-Stick Surface: A non-stick surface makes cooking and cleaning much easier, especially when dealing with greasy foods like bacon. Ensure the griddle has a high-quality non-stick coating that can withstand high temperatures and is easy to wipe down after use.
• Drip Tray: A built-in drip tray is important for collecting excess grease, which helps to keep your cooking area clean and reduces the risk of flare-ups. Make sure the tray is easy to remove and clean, as this will enhance your overall cooking experience.
• Durability: Consider the materials used in the construction of the griddle, as durability affects its lifespan and performance. Look for a sturdy build with high-quality materials that can withstand frequent use without warping or scratching.
• Ease of Cleaning: Since cooking bacon can be messy, ease of cleaning is a significant factor. Opt for griddles with removable plates or those that are dishwasher safe to simplify the post-cooking cleanup process.
• Power Rating: The power rating of the electric griddle impacts how quickly it heats up and how evenly it cooks. A higher wattage typically means faster cooking times and better heat distribution, which is crucial for achieving perfectly cooked bacon.

How Do Different Features Affect the Cooking of Bacon on an Electric Griddle?

When cooking bacon on an electric griddle, various features can significantly influence the outcome.

• Temperature Control: Accurate temperature settings allow the user to cook bacon evenly, preventing it from becoming too crispy or undercooked. Different griddles may have varying degrees of precision, which can affect the ability to achieve the desired doneness.
• Non-Stick Surface: A non-stick coating is essential for cooking bacon, as it prevents the strips from sticking and makes flipping them easier. This feature also aids in easy cleanup after cooking, ensuring that grease does not linger on the surface.
• Slope Design: Some electric griddles feature a slight slope that helps grease drain away from the bacon. This not only results in a healthier cooking process but also enhances the flavor by reducing the amount of grease that accumulates on the bacon.
• Size and Cooking Surface Area: The size of the cooking surface determines how much bacon can be cooked at one time. A larger surface area allows for cooking multiple strips simultaneously, which is especially beneficial when preparing meals for a group.
• Heating Elements: The quality and distribution of heating elements affect how evenly the griddle heats up. Uneven heating can lead to hot spots that could burn the bacon or leave it undercooked in other areas.
• Grease Tray: A removable grease tray is crucial for managing excess fat that renders from bacon during cooking. This feature not only simplifies cleanup but also contributes to a safer cooking environment by reducing the risk of grease fires.
• Indicator Lights: Many electric griddles come with indicator lights that signal when the cooking surface has reached the desired temperature. This feature helps prevent overcooking or undercooking by providing visual cues to the user.

What Size Electric Griddle is Optimal for Cooking Bacon in Batches?

The optimal size for an electric griddle when cooking bacon in batches largely depends on the quantity of bacon you intend to prepare at one time.

• Large Griddles (over 20 inches): These griddles can fit multiple strips of bacon side by side, making them ideal for cooking large amounts for gatherings or meal prep.
• Medium Griddles (15-20 inches): A versatile option that can accommodate a sufficient number of bacon strips for family breakfasts without taking up excessive counter space.
• Small Griddles (under 15 inches): Best suited for individuals or small households, these griddles are compact but may require more time to cook bacon in batches.

Large Griddles (over 20 inches): These electric griddles typically provide a cooking surface that can accommodate 10 or more strips of bacon at once, which is perfect for feeding a crowd. Their size allows for even heat distribution, ensuring that all bacon strips cook thoroughly and evenly without overcrowding. Additionally, some large models come with features like adjustable temperature controls and non-stick surfaces that make cooking and cleaning a breeze.

Medium Griddles (15-20 inches): Offering a balance between size and functionality, medium griddles can usually fit 6-8 bacon strips simultaneously. They are a great choice for families, allowing for quick breakfasts while still being manageable in terms of storage and counter space. Many medium-sized griddles also have features such as grease channels and removable trays for easy cleanup after cooking.

Small Griddles (under 15 inches): These are more suitable for individuals or couples who may not need to cook large quantities of bacon at once. While they take up less space and are easier to store, their smaller cooking surface means you will likely need to cook bacon in smaller batches, which can be time-consuming if you’re preparing breakfast for several people. However, they often come with basic features that can still provide a satisfactory cooking experience for small quantities.

Which Electric Griddles are Best Rated for Cooking Bacon?

The best electric griddles for cooking bacon offer even heat distribution, non-stick surfaces, and ample cooking space.

• Presto 07061 22-inch Electric Griddle: This griddle is known for its large cooking surface, which can accommodate multiple strips of bacon at once.
• Black+Decker GD2011B 3-in-1 Waffle Maker & Griddle: This versatile appliance not only cooks bacon but also allows for waffle making, maximizing kitchen efficiency.
• Hamilton Beach 38529R 3-in-1 Grill/Griddle: With its dual cooking surfaces, this griddle is excellent for cooking bacon alongside other breakfast items.
• Chefman Electric Griddle: This griddle features a non-stick coating and adjustable temperature control, making it easy to achieve perfectly crispy bacon every time.

The Presto 07061 22-inch Electric Griddle is praised for its extra-large surface area, making it ideal for cooking large batches of bacon simultaneously. Its built-in handles and removable heat control make it convenient for cleaning and storage.

The Black+Decker GD2011B 3-in-1 Waffle Maker & Griddle stands out due to its multifunctionality, allowing users to prepare bacon and waffles at the same time. This griddle’s non-stick surface ensures easy food release and cleanup, which is a significant advantage when cooking greasy foods like bacon.

The Hamilton Beach 38529R 3-in-1 Grill/Griddle offers a unique feature with its reversible plates, allowing users to grill on one side and griddle on the other. This flexibility makes it perfect for preparing a full breakfast, including bacon, eggs, and pancakes.

Lastly, the Chefman Electric Griddle is a popular choice due to its precise temperature control and non-stick surface, which facilitates even cooking. Its compact design and lightweight nature make it easy to store and handle, making it a great option for everyday cooking needs.

How Can You Achieve the Perfect Crisp on Your Bacon with an Electric Griddle?

To achieve the perfect crisp on your bacon using an electric griddle, consider the following tips and techniques:

• Choose the Right Electric Griddle: Selecting the best electric griddle for bacon is crucial, as it needs to provide even heat distribution and a non-stick surface for easy cooking. Look for models with adjustable temperature settings, allowing you to control the heat for optimal crispiness.
• Preheat the Griddle: Preheating your electric griddle is essential to ensure that the bacon cooks evenly and achieves a nice crisp. Allow the griddle to reach the desired temperature before placing the bacon on it, which helps render the fat and enhances the crisp texture.
• Use the Right Temperature: Cooking bacon at the right temperature is key to achieving perfect crispiness. A medium to medium-high heat setting is ideal, as it allows the bacon to cook thoroughly while rendering the fat without burning.
• Arrange Bacon Properly: Properly arranging the bacon on the griddle can impact its crispiness. Lay the slices flat with some space between them to ensure even cooking and avoid steaming, which can occur if the bacon is too crowded.
• Flip at the Right Time: Knowing when to flip your bacon is important for achieving that perfect crisp. Wait until the edges start to curl and the bottom is nicely browned before flipping, which usually takes about 4-5 minutes depending on thickness.
• Drain Excess Grease: As bacon cooks, it releases a lot of grease, which can hinder the crisping process. Use a spatula to move the bacon to one side occasionally, allowing some of the grease to drain off, or use paper towels to absorb excess fat.
• Finish with a Resting Period: Letting the cooked bacon rest for a few minutes on a paper towel-lined plate helps absorb any remaining grease, resulting in a crispier texture. This step also allows the bacon to cool slightly while maintaining its crunch.

What Are the Common Maintenance and Cleaning Tips for Your Electric Griddle After Cooking Bacon?

Common maintenance and cleaning tips for your electric griddle after cooking bacon include:

• Allow the Griddle to Cool: Always let your electric griddle cool down completely before cleaning to prevent burns and avoid damaging the non-stick surface.
• Wipe Off Excess Grease: Use a paper towel or a soft cloth to wipe away residual grease and bacon bits from the cooking surface, making the cleaning process easier.
• Use a Non-Abrasive Cleaner: Opt for a non-abrasive sponge or cloth along with mild dish soap to clean the surface, as harsh cleaners can scratch and damage the finish.
• Remove and Clean Grease Tray: If your griddle has a removable grease tray, take it out and wash it separately to remove any accumulated grease and food particles.
• Check for Stubborn Residue: For any stubborn residue, soak a cloth in warm soapy water and place it on the area for a few minutes before scrubbing gently.
• Dry Thoroughly: After cleaning, ensure that the griddle is dried thoroughly to prevent rust and maintain its longevity.
• Store Properly: Store the electric griddle in a dry place, and avoid stacking heavy items on top to prevent scratches and dents.

Related Post:

• Best electric griddle for breakfast
• Best electric griddle for burgers
• Best electric griddle for camping
• Best electric griddle for cooking pancakes
• Best electric griddle for dosa